Quinoa Salad with Avocado
Retour Cuisine: Mediterranean Personnes: 4 Calories: 280 Préparation: 20 min Cuisson: 15 min Difficulté: Easy
Ingrédients :
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Instructions :
- In a large bowl, combine cooked quinoa, diced avocado, halved cherry tomatoes, diced cucumber, diced red bell pepper, and crumbled feta cheese.
- Drizzle with lemon vinaigrette dressing and toss to combine.
- Season with salt and pepper to taste.
- Chill in the refrigerator before serving.